Table of contents

Nadine Saxer Winery: Modern wines with character

Winery with craftsmanship, regionality & vinification: Nadine Saxer shapes modern wines with passion & sensitivity.

Diego Mathier

July 16, 2025 - 7 min reading time

Table of contents

The most important facts in brief

  • Location & size: Nadine Saxer winery in Neftenbach/Zurich wine country, vineyard area approx. 14 hectares, managed in the second generation by Nadine Saxer and Stefan Gysel Saxer.

  • Grape varieties: Main assortment includes Pinot Noir, Riesling × Sylvaner (Nobler Weisser), Sauvignon Blanc, Chardonnay, Räuschling, plus specialties such as Cabernet-Pinot, Secco, Divin.

  • Wine style & quality: Modern wines with character, produced by hand, hand-picked, gentle vinification; clear aromas, structure and regional signature.

  • Awards: Noble white wine awarded several times with 90+ Falstaff points; Pinot Noir Classic and Tête de Pinot awarded at competitions (silver/gold).

  • Special features: Red wines partly matured in barrique barrels, specialties such as Secco “Vivas” and fine distillates “Divin”, vinotheque with personal advice and tasting.

Nadine Saxer – a winery with personality

The Nadine Saxer winery is located in the picturesque Zürcher Weinland, more precisely in Neftenbach, and is run in the second generation by Nadine Saxer together with her husband, the oenologist Stefan Gysel Saxer. The family – with father Jürg Saxer – is committed to combining a sense of tradition with a modern approach to viticulture. Today, modern wines with character that enjoy national recognition are produced on around 14 hectares of vineyards. The Nadine Saxer winery is also inspired by the great world of wine and integrates international influences into its wines.

The philosophy of the winery is based on craftsmanship, regional roots and careful vinification. The winemaker’s daughter Nadine Saxer is the creative driving force – she shapes the modern wines with a great deal of flair and passion. The special characteristics of the wines are reflected in their uniqueness and the exclusive signature of the winery.

Zurich region, wine country and grape varieties

The Zürcher Weinland region, which enjoys a favorable climate with sunny, mild conditions, offers the best conditions for viticulture. The vines thrive here on slopes that offer exposed hours of sunshine and good soil formation.

The grape varieties include well-known classics such as Pinot Noir, Riesling × Sylvaner (also known as Riesling Silvaner), Sauvignon Blanc and Gamaret. Riesling × Sylvaner, often marketed as “Nobler Weisser”, is an important pillar of the range and symbolizes the authenticity and elegance of the wines. The choice of grape variety has a decisive influence on the characteristics and quality of the wines from the Zürcher Weinland. There are also Chardonnay, Räuschling, Cabernet-Pinot and specialties such as Secco or aperitif wines. The diversity of grape varieties, especially Räuschling and Cabernet, underlines the vinological range and the special character of the regional wines.

Modern wines with character and flagships

The term “modern wines with character” captures the essence of the winery: each wine tells its own story and the name of a wine emphasizes its identity and charisma. The Pinot Noir is offered as Pinot Noir Classic or in special editions such as “Tête de Pinot” and has won silver or gold awards in competitions. The white wine, Riesling × Sylvaner “Nobler Weisser”, has been awarded several times with 90+ Falstaff points – its fresh aroma, fine tension and elegance delight connoisseurs; fine notes of peach give it additional fruitiness. The Nobler Rosé and the “Sylvie” variety also show how multi-faceted the white wines are – with structure, freshness and a clear profile on the palate. The balanced acidity provides balance and underlines the freshness of the wines.

Red wines such as “Nobler Blauer” or “Tête de Pinot” show the depth and finesse of Pinot Noir. Some red wines are matured in barrique barrels, which gives them additional complexity and an intense taste full of character. The winery also offers specialties and fine distillates under the “Divin” brand. The “Vivas” secco complements the range as a sparkling, elegant aperitif.

Quality, production and philosophy

Manual work is the central element of production – from leaf care and hand-picking to gentle vinification in the cellar. The high quality standards can also be seen in the well-kept vinotheque and in the Saturday sales, where visitors can get personal advice and taste the wines.

The structure of the wines – whether white, rosé or red – is characterized by clarity, freshness and expression. Old and new grape varieties are combined to create variety and excitement. Nevertheless, the regional identity always remains tangible: the bottles bear the signature of the Zurich wine country and reflect the signature of Nadine Saxer.

Conclusion

The Nadine Saxer winery stands for modern wines with character, characterized by passion, craftsmanship and region. With main ranges such as Pinot Noir, Riesling × Sylvaner (Nobler Weisser) and specialties such as Secco or Divin, a comprehensive profile has been created. The combination of family continuity, modern vinification and high quality makes the winery a distinctive representative of Swiss wine country.


Frequently asked questions about the Nadine Saxer winery

Who runs the Nadine Saxer winery and which generation is it?

The Nadine Saxer winery is run by Nadine Saxer together with her husband Stefan Gysel Saxer – she is a second-generation member of the family after her father Jürg Saxer founded the business.

Which grape varieties characterize the range?

The main grape varieties are Pinot Noir, Riesling × Sylvaner, Sauvignon Blanc, Chardonnay, Räuschling as well as specialties such as Cabernet-Pinot and Secco. Riesling × Sylvaner, also known as Nobler Weisser, is particularly well-known.

What makes the wines particularly full of character?

These are “modern wines with character” – produced by hand, with a clear aroma, structure and regional-emotional appeal. Quality is the result of hand-picking, careful vinification and minimal intervention.

What awards have the wines received?

The Nobler Weisser (Riesling × Sylvaner) has been awarded 90+ Falstaff points several times. The Pinot Noir Classic and Tête de Pinot have won prizes at competitions such as the Mondial des Pinots and Falstaff.

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